Recipe: Appetizing Turkey Croquettes

Turkey Croquettes.

You can have Turkey Croquettes using 12 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Turkey Croquettes

1. Prepare of ground turkey or minced leftover cooked turkey.
2. You need of breadcrumbs.
3. Prepare of finely minced celery.
4. You need of dried onion (rehydrated).
5. It's of carrots finely minced.
6. It's of parsley.
7. You need of pepper.
8. You need of salt (if desired).
9. Prepare of garlic powder.
10. It's of egg whites or 1/3 cup egg substitute.
11. It's of breadcrumbs for coating.
12. Prepare of Pure olive oil for frying.

Turkey Croquettes step by step

1. Combine all ingedients (except oil and the 1/2 cup breadcrumbs used for coating) in a large bowl. Mix well. Make sure to rehydrate the onions before adding to mixture..
2. Scoop out 1/3 cup portions, make a ball then press them down onto the rest of the breadcrumbs to make a small thick patty. Place aside..
3. Preheat oven to 400 degress. Heat oil in a sauté pan. Brown each croquette on both sides cooking through, drain on paper towels and set aside..
4. Place browned croquettes on a cookie sheet or pan and bake for another 15 minutes or so. This will crisp them up and put a nice crust on them while you make your side dish or gravy..
5. Serve covered with your favorite packaged or canned turkey gravy or even country gravy..